26.3.20

Pumpkin Pancakes and Buttermilk Syrup

Use the recipe for my basic pancakes here, but add:

1/2 tsp. cinnamon
1/2 tsp. ginger
1/8 tsp. nutmeg
pinch of cloves

to the dry ingredients and

3/4 c. pumpkin

to the wet ingredients.

Buttermilk Syrup
3/4 c. sugar
3/8 c. buttermilk
1/4 c. butter
1/2 tsp. baking soda
1 tsp. vanilla

Heat sugar, buttermilk and butter in a large saucepan (it will grow). Take off heat and add baking soda and vanilla. It will grow and foam a bit.

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