Streusel-filled Coffee Cake

 1-1/2 c. flour

3/4 c. sugar

2-1/2 tsp. baking powder

1/4 c. shortening

3/4 tsp. salt

3/4 c. milk

1 egg

Streusel

1/2 c. brown sugar

2 tsp. cinnamon

1/2 c. pecans, finely chopped

2 Tbsp. butter, melted

Mix flour, sugar, baking powder, shortening, salt, milk and egg together in large bowl until all ingredients are combined. In separate, small bowl combine streusel ingredients. Grease a 9" pan. Spread half the batter in the pan. Sprinkle half the streusel mixture on the batter. Then pour the remaining batter and top with remaining streusel. Bake at 375 degrees for 25-30 minutes.