Based on a family recipe.
CHOCOLATE CAKE
3 c. flour
2 c. sugar
2 tsp. baking soda
3/4 c. cocoa powder
1 tsp. salt
1 tsp. vanilla
1 c. vegetable oil
1 c. buttermilk
2 eggs
1 c. hot water
Combine dry ingredients in large bowl. Stir in oil, buttermilk and eggs. Mixture will be thick. Carefully add hot water a little at a time and mix until incorporated. Bake 350 degrees 40 minutes for 9x13 pan or 25 minutes for cupcakes or sheet cake. Inserted toothpick will come out clean when done.
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