Beans and Rice with Kielbasa

 Based on the recipe found here.

BEANS AND RICE WITH KIELBASA

1 Tbsp. olive oil

14 oz. package kielbasa, diced

1 medium onion, diced

3 cloves garlic, minced

1 c. white rice

14-oz can pinto beans, drained and rinsed

1/2 tsp. Italian seasoning

1/4 tsp. red pepper flakes

2 c. chicken broth

salt & pepper to taste

In large skillet heat oil over medium-high heat. Add kielbasa and onion. Saute until onions are translucent and sausage is browed. Add garlic. Stir in rice and stir until aromatic. Add beans, seasoning and chicken broth. Cover, reduce heat to medium-low and simmer for 20 minutes (until rice is done).